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Koromcha Fruits and its Ingredients

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Introduction: Growing wild in bushes, the exotic minor fruit plant known as Koromcha Fruit , or Christ's thorn, is a minor fruit. Karonda is a member of the Apocynaceae family and is recognized by its scientific name, Carissa carandas. A native shrub of India is called karonda. It is extensively distributed over the Himalayas, Maharashtra, Madhya Pradesh, Rajasthan, Uttar Pradesh, Bihar, and West Bengal's subtropical and tropical climates. The pale pink fruits resembling berries are the hallmark of the karonda plant. These karonda fruits have a luscious pulp and are spherical, meaty, succulent, and tiny. It is a common ingredient in Indian cooking and has an acidic, bitter-sour flavor. In English, Karonda is also known as Carandas plum, Black currants, and Bengal currants. In Hindi, Karonda is Karaunda; in Marathi, it is Karvand; in Bengali, it is Koromcha . Continue reading to find out more about the health. How Is Karonda Used? The koromcha fruit is frequently utilized in a
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KOROMCHA FRUIT AND ITS FEATURE

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 KOROMCHA FRUIT an evergreen shrub or short stature tree. It grows naturally in the Himalayas  and Western Ghats at elevations of 300 to 1800 meters. It is found grown in wild in India,  Malaysia, South Africa. In India, it grows in Bihar, West Bengal, Maharashtra, Karnataka and  other states. It is cultivated in Rajasthan, Gujarat , Uttar Pradesh states of India. It is a well  suited to arid climate and grown well at higher temperature. It is commonly uses for making  ledge for orchards .karonda fruit is a rich source of iron and contains a fair amount of Vitamin C.  Mature fruit contains high amount of pectin The fruits are used for pickle making,. It is also used  for Jam. Jelly, Squash, Syrup, Chatney etc. There are good demand Karonda products in market. Karonda has good nutrition value. It is rich in Iron, The fruits also contains vitamin C and  It is antiscorbutic and very useful for cure of anaemia. (Table 1). Karonda fruits are used in many  ayurvedic formulations and us to th
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